Toasted on Mushys

For Seb...


I have this friend, Seb, (Hi). Well, Seb loves mushrooms. So much so that he has practically begged me to post a mushroom only blog. Heres what I got. I only hope it's enough mushrooms for you.
Ingredents: (Serves two).
250g Button mushrooms.
250g Portabello mushrooms.
100g butter.
Juce of 1/2 lime.
1 Tea spoon of white sugar.
Peper.

Method:
In a hot wide pan chuck in the butter. Let it melt, then add the halved mushrooms. Stir around so as to coat all the mushrooms. After about 1 minute reduce the heat, As the heat comes off the mushrooms should start to sweat. After a minute of sweating, bring the heat up again and squeeze in the juce of 1/2 a lime, add the sugar aswell. Reduce the gravey for a further 2 minutes. Serve on hot buttered toast. Have it for breakfast. Wash it down with an espresso.